Electric mini-oven - rating: the best models

Modern multi-functional mini-ovens have become a real salvation for residents of communal, small-sized apartments, and summer residents who do not have an oven. Small but “remote” household appliances can replace a toaster, grill and oven, since an electric miracle oven can cook hundreds of dishes, including pastries. The market for household equipment is so huge that it can be difficult to choose the right model. Today we will try to help you choose and focus on the question: electric mini-oven - rating, the best models and their characteristics.

to contents ↑

What is a mini oven?

A mini-oven is a device a bit similar to a microwave in appearance and in some functional qualities. The difference between these two devices is that, unlike microwave waves, infrared rays are used in the mini-oven. In other words, a desktop mini-oven is an electric oven in which the functions of cooking, grilling, toaster, defrosting and much more are realized.

Important! In the miracle oven you can bake dishes, stew and cook everything the same as in a conventional oven.

 

Significant differences between the mini-oven and the oven are as follows:

• More compact sizes that allow you to install the oven in the smallest kitchen area.
• Source of energy. A conventional oven uses gas, and a mini-oven uses electricity. Although gas is a little more profitable today, small stoves have become a real salvation for owners of cottages and residents of small apartments.

pros

The mini-oven has several advantages:

1. Compactness.
2. Hob independence.
3. Mobility. The furnace can be installed anywhere, as long as there is access to the mains.
4. Multifunctionality. There are even models equipped with hobs.
5. Fast heating of food and the ability to maintain the required temperature for a set time.
6. Convenient management. On the market are models with both mechanical and electronic controls.
7. A variety of models. Each model of the furnace has its own advantages, disadvantages, volume and is designed for specific purposes.
8. Less energy consumption. Small ovens consume less energy than electric stoves. However, it should be remembered that with an increase in the volume of the roster, not only the overall size increases, but also the consumption of energy consumed.
9. Ease of use. Regardless of the model chosen, the following manipulations must be performed to start cooking:
   • Turn on the device.
   • Select an operating mode and set a specific heating temperature.
   • Set cooking time.

If you decide to choose a mini-oven, then, first of all, decide on its purpose and pay attention to the characteristics, which will be discussed below.

to contents ↑

How to choose a mini oven?

Any model of household appliances has its advantages and disadvantages. To determine which mini-oven is better, you need to pay attention to its main characteristics and choose the model that suits you in all respects.

Chamber volume

The internal volume of the roaster varies from 8.5 to 40 liters. The larger the oven’s capacity, the more food you can cook at a time. When choosing the capacity of a roaster, you should consider the number of people for whom the oven will cook food:

• For a family of two people, a model with a volume of 10 liters is quite suitable.
• For 3-4 people you need a device with a volume of 16-20 liters. Such a roaster model can bake pies and bake meat for the whole family.
• When buying an option with a volume of 30 liters, you will get a full-fledged oven in which you can prepare dishes for the holiday with a huge number of guests.

Important! With an increase in internal volume, the dimensions of the roster also increase, but the width of most models remains unchanged - 60 centimeters.

Advice:

• If you opted for a compact version up to 10 liters, then this oven is able to bake, heat food and cook hot sandwiches. A small mini-oven may well replace the microwave, plus has a wider functionality.
• If you bake regularly, be sure to check whether the shapes you use fit the size of the mini-oven. If the forms do not fit, then select a different model of the roster or purchase new forms.

Inner coating

When choosing a model, pay attention to what kind of treatment the inside of the stove is, since the inside coating determines the life of the appliance. The inner surface of the device should:

• easily tolerate mechanical stress;
• easy to clean;
• be resistant to high temperatures.

Important! In some models, manufacturers cover the inner surface of the roster with a special layer that is resistant to chemical and mechanical stress. Such a mini-oven will last a long time, it is much easier to wash and clean inside.

Power

Power is an extremely important factor on which the functionality of the device depends. The greater the capacity of the roster, the more power it consumes. On average, a conventional model has a power of 1-1.5 kW.

Important! If you opted for a large furnace, then you should understand that to use a powerful device, high-quality wiring is required.

Functionality and accessories

There is a set of standard operating modes that are available in all models:

• Upper and lower heating.
• Two-sided heating.

Important! These two functions are enough to cook simple dishes, however, if you want to fry food, cook amazing biscuits and toasts, with a crispy crust, then opt for more functional models with a grill function or with a delicate frying mode (for baking pastry shops products and chicken).

Different modes of operation in a mini-oven can be from 4 or more, depending on the model. Also on the market are 2 options for devices:

• With convection. The presence of convection in the roaster allows you to cook meals 20% faster, due to the fact that hot air spreads through the roaster thanks to the fan. If you like to bake confectionery, then this function is simply necessary, as the dish will be cooked evenly and, at the same time, quickly.
• No convection. In such models, heat comes from a hot spiral and rises up according to the laws of physics. In models without convection, you can choose the appropriate heating mode: top, bottom, side.

Important! Experienced chefs note that this option gives more opportunities, since the stove is able to warm up in just 5 minutes.

If you are faced with a choice of which mini-oven to choose for your needs, pay attention to additional equipment:

• Defrost modes. With the roster in place, the microwave is no longer needed. Before buying, specify how many defrosting modes the unit has, what products they are suitable for.
• The presence of a thermostat. This additional equipment allows you to smoothly adjust the temperature.
• The presence of a sliding compartment for crumbs. The crumb tray makes it easier to clean the appliance.
• Sound alert on readiness.
• Auto power off.
• Work indicator.
• Lighting inside. Internal lighting allows you to control the cooking process.
• The presence of additional accessories.The grill, pan, grill, skewer and baking dish will greatly simplify the preparation of many dishes.

Control system

Of great importance is the control system:

• Mechanical Models with a mechanical control system are switched by handles; they cost an order of magnitude lower than electronic models. Mechanical control allows you to manually set the cooking temperature, to control the cooking time yourself.

Important! The lack of mechanics is that you have to constantly be near the device, so as not to miss the end of the process.

• Electronic. Electronically controlled furnaces allow you to set the temperature, cooking time, and not control the entire process. At the end of work, the roaster will emit a sound signal and turn off. However, if the device breaks down, the electronic control system is much more difficult to repair. Therefore, today the most popular models of devices with mechanical control.

Security

Since during operation the temperature of the furnace reaches high values ​​(more than 100 degrees), it is very important to check how much the external casing heats up. The best mini-ovens do not heat up outside above the norm (up to 60 degrees), since high-quality insulation and the material from which the roaster is made are responsible for this process. For example, the case of the Severin model does not heat up above the norm, and the handle itself is additionally equipped with a thermal insulator.

Important! There are many models of devices on the market that are made with a minimum amount of insulation materials. In this regard, they quickly heat up and carry a real danger, especially if there are children in the house.

If we talk about the safety of using the device, you should pay attention to how easily they move along the guide trays, whether they fall out of the nests. If the baking sheets go tight along the guides, or, on the contrary, freely hold in the grooves, then with careless movement they can simply fall out with the cooked hot dish, and this is very dangerous.

Important! When choosing a model, it is also necessary to take into account such important characteristics as dimensions, design, the presence of a handle for carrying the device and other nuances in order to choose the model that suits you in all respects and fits perfectly into the interior of the kitchen.

Before proceeding to the review of mini-ovens, we will introduce you to recommendations for their care.

Recommendations for the care of the mini-oven:

• Only a fully cooled roaster can be washed and cleaned.
• Do not use abrasive compounds while washing the appliance - use only mild, liquid detergents.
• Do not forget to wash the accessories of the device. They are easy to remove and dishwasher safe.
• Wipe the oven glass inside and out with a damp rag. To avoid stains and ugly stains, after wet cleaning, wipe the glass with a dry rag.

to contents ↑

Mini-oven - model rating

It would be wrong to compare models of mini-ovens and their manufacturers, since each device has its own purpose. The popularity of certain models in many regions depends on pricing and advertising. Choosing a roster model, each customer is guided by their needs, capabilities and optimal device functionality. We will review the best-priced multifunctional models that have become the most popular last year. And which one to choose is up to you.

1st place: Rolsen KW-2626HP

Roomy model (26 liters) is made in Korea. At a power of 1.5 kW, the furnace heats up to 250 degrees. The device has 2 rings, which allows not only to bake in the oven, but also to cook soups and boil tea. Mini miracle stove, in fact, is a full-fledged stove.

Of the advantages of the device, the following can be distinguished:

• 5 available operating modes.
• Mechanical control.
• Grill and convection are provided as additional functions.
• Save space by opening the device doors down.
• Noiselessness.Many consumers note the quiet operation of the device.
• Good equipment.
• Thoughtful backlight system.
• A convenient timer allows you to set the required duration of heating and set up a semi-automatic mode.
• Auto power off function.
• The inner metal coating of the chamber is resistant to mechanical stress and is easy to maintain.

Important! Rolsen KW-2626HP is the best mini convection oven that has been a leader for a couple of years.

2nd place: Delonghi EO 20792

In second place the best models in the price-quality category is the Delonghi EO 20792. The compact model from the well-known Italian brand has a power of 1.3 kW with an internal chamber volume of 20 liters.

Important! The model is perfect for a small family of 2-3 people.

The strengths of the model include consumers:

• Fast heating up to 240 degrees.
• 7 operating modes.
• Good equipment.
• The oven is equipped with an adjustable thermostat.
• Among the additional options: grill (power 700 W) and convection.
• The package includes a self-rotating skewer that is able to cook excellent meat.
• The camera has a non-stick coating.
• The presence of a timer (for 2 hours).
• Small dimensions.
• There is an auto power off function and a warning signal.
• Two levels for baking sheets allow you to cook several dishes at once.
• There is a function of defrosting and maintaining heat.

Important! Among the shortcomings is a short power cord.

3rd place: Steba G80 / 31C.4

Despite the high cost, this model has such characteristics for which you can overpay:

• Power 1.8 kW.
• Volume 29 liters.
• Fast heating.
• A timer is provided (up to 110 minutes).
• Self-cleaning camera interior.
• The doors are made of tempered glass that does not allow heat to pass through.
• Silent work.
• The handle is thermally insulated and always cold.
• On the case there is a special roller on which the temperature, time and cooking mode are indicated (21 recipes are entered).
• The package includes a baking grate, baking sheets and a spit for grilling.

Important! The roster model Steba G80 / 31C.4 has German quality and beautiful design, although it is assembled in China.

We gave an overview of the best mini-ovens in terms of price. In addition to these models, we note manufacturers such as Scarlett and Supra, which are well established in the low and medium price segment. Models of these manufacturers are widely popular and in demand. Manufacturers of household appliances Delonghi and Ariette present ovens on the market a little more expensive, but with great functionality and better build quality.

to contents ↑

Stock footage

Choose an assistant according to your needs and financial capabilities, focusing on the main characteristics and taste preferences. We hope that our information has helped you in choosing the best mini-oven, and now it remains to try it in action!